(970) 230-9761
Dinner
First Bites
​
PARMESAN TRUFFLE FRIES (GF)
Chipotle Aioli
​
CALAMARI DORATI
Marinara Sauce | Arugula | Grated Parmesan Cheese
​
THE ARTISAN BOARD
Chef's Selection of Meat and Cheese | Naan Bread | Mixed Nuts
Pickled Vegetables | Pesto | Fig Jam
​
HONEY GLAZED CHICKEN LOLLIPOPS (GF)
Blue Cheese | Giardiniera
​
TUNA CRUDO PICANTE
Leche de Tigre | Korean Kimchi | Salmon Caviar | Crispy Wonton
​​
CRISPY BUFFALO BURRATA
Fried Buffalo Burrata Cheese | Classic Marinara Sauce | Crostini | Parmesan
​
FRENCH KISS RAW OYSTERS (GF)
Champagne Mignonette
​
ROCKEFELLER MALPEQUE OYSTERS
Rich Green Sauce | Breadcrumbs | Broiled
​
STEAM & SHELL
Prince Edward Island Mussel | Garlic | Shallot | White Wine | Parsley
French Baguette
​
Garden Fresh
​
PEAR & GORGONZOLA MONTANARA SALAD (GF)
Organic Baby Arugula | Gorgonzola Blue Cheese | Sliced Pear
Candied Walnuts | Balsamic Vinaigrette
​
HUGO’S LOBSTER COBB SALAD (GF)
Maine Fresh Lobster | Butter Lettuce | Green Beans | Hard-Boiled Egg
Avocado | Bacon | Blue Cheese | Chives | Cherry Tomatoes | Jalapeno Ranch
​
PROSCIUTTO HEIRLOOM TOMATO SALAD (GF)
Fresh Mozzarella | Basil | Aged Balsamic Vinegar and Olive Oil
​
​ADD PROTEIN TO YOUR SALAD
Chicken Breast | Salmon | Shrimp | Steak | Halibut
Scallops | Lobster Meat
​
Mains
BOURBON CUMIN HERITAGE PORK CHOP* 10oz (GF)
Bourbon Bacon Sauce | Creamy Mashed Potato | Tricolor Baby Carrots
ROCKY MOUNTAIN RIBEYE STEAK * 10 oz (DF) (GF)
Confit Fingerling Potatoes | Blue Cheese and Braised Onion Gratin
Green Pepper Corn Sauce.
ANGUS PRIME BEEF TENDERLOIN* 8 oz
Béchamel Cauliflower Gratin | Charred Cabbage
Bourbon Mustard Cream Sauce | House-Made Onion Rings
PAPARDELLE AL RAGÚ
Slow-Braised Short Ribs Ragù | Pappardelle Pasta | Ricotta Cheese
FRUTTI DI MARE NERO
Bucatini Pasta | Clams | Mussels | Jumbo Shrimp | Calamari | Tuna
Lobster Tomato Sauce
VELVET CARBONARA
Crispy Pancetta | Parmesan | Fresh Parsley | Cream Sauce
SEARED SALMON PROVENÇAL* 7oz (GF)
Saffron Risotto | Green Beans | Cherry Tomatoes | Lemon Capers Butter
CURRY-KISSED SEA BASS* 7oz (GF)
Lentil | Garlic Spinach | Sweet Potatoes | Fried Leeks
POUSSIN ALLA CACCIATORE (GF)
Half Roasted Chicken | Chives Mashed Potatoes | Cacciatore Sauce
First Bites PARMESAN TRUFFLE FRIES (GF) $14 Chipotle Aioli CALAMARI DORATI $22 Marinara Sauce | Arugula | Grated Parmesan Cheese THE ARTISAN BOARD $32 Chef's Selection of Meat and Cheese | Naan Bread | Mixed Nuts Pickled Vegetables | Pesto | Fig Jam HONEY GLAZED CHICKEN LOLLIPOPS (GF) $20 Blue Cheese | Giardiniera TUNA CRUDO PICANTE $26 Leche de Tigre | Korean Kimchi | Salmon Caviar | Crispy Wonton CRISPY BUFFALO BURRATA $24 Fried Buffalo Burrata Cheese | Classic Marinara Sauce | Crostini | Parmesan FRENCH KISS RAW OYSTERS (GF) $34 Champagne Mignonette ROCKEFELLER MALPEQUE OYSTERS $36 Rich Green Sauce | Breadcrumbs | Broiled STEAM & SHELL $29 Prince Edward Island Mussel | Garlic | Shallot | White Wine | Parsley French Baguette Garden Fresh PEAR & GORGONZOLA MONTANARA SALAD (GF) $17 Organic Baby Arugula | Gorgonzola Blue Cheese | Sliced Pear Candied Walnuts | Balsamic Vinaigrette HUGO’S LOBSTER COBB SALAD (GF) $30 Maine Fresh Lobster | Butter Lettuce | Green Beans | Hard-Boiled Egg Avocado | Bacon | Blue Cheese | Chives | Cherry Tomatoes | Jalapeno Ranch PROSCIUTTO HEIRLOOM TOMATO SALAD (GF) $24 Fresh Mozzarella | Basil | Aged Balsamic Vinegar and Olive Oil ADD PROTEIN TO YOUR SALAD Chicken Breast $10 | Salmon $12 | Shrimp $12 | Steak $15 | Halibut $20 Scallops $20 | Lobster Meat $25